ORANGE LOAF RECIPE

ORANGE LOAF RECIPE

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INGREDIENTS:

• 2 eggs
• 1/2 cup fresh orange juice
• 1/2 teaspoon salt
• 1/2 cup chopped walnuts (optional)
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 cup orange juice
• 1/2 cup margarine
• 1 tablespoon grated orange zest
• 1 cup white sugar

INSTRUCTION :

1. Firstly, Stir together flour, baking powder, salt, and nuts.
2. In a large bowl, beat together 1 cup sugar, butter or margarine.Beat in eggs one after another. Stir in rind and 1/2 cup juice. Pour in flour mixture, and stir until moistened. Turn into a greased 9 x 5 x 3 inch loaf pan.Bake for 1 hour at 350 degrees F (175 degrees C) . Remove loaf from oven, but not from pan.Combine 1/4 cup sugar in with 1/2 cup orange juice a small saucepan. Heat and stir to dissolve sugar. Spoon glaze over hot loaf.Finally,before removing loaf, Let stand in pan for 10 mins to rack to cool.